RECOMMENDED MENU 
 

FIRST COURSE

Monkfish and sea bass pie
Seafood cannelloni
Cannelloni stuffed with stewed deer
Prawn salad with ham, cod fritters and dried tomato
Sea bass and prawns tartar
Quinoa and artichoke risotto
Monkfish skewer with prawns and lentils
 

SECOND COURSE
Hake prepared as in the Vasco country
Cod confit with pistachios and foie gras
Battered flatfish with crunchy bresaola
Roasted monkfish with prawns
Stewed oxtail with assorted seasonal mushrooms (Boneless)
Filet steak grilled and foie
Baked lamb leg(Boneless)

Stewed turkey leg with brunoise vegetable nest.(Boneless)
“Sea and mountain” of meat at 10 hours , octopus, scallops and peas.

Lamb back in the wood-fired oven and tender onions with cabernet sauvignon(Boneless)

DESSERT
Greek yogurt with orange textures.
Chocolate Coulant by Michel Bras
homemade chocolate truffles
Leaves and caramel milk with strawberry petals

ECHPOCHMAK (SAMOSAS)
Echpochmak Samosas of Kazan(onion, meat,egg)
Cheese and corn
Cheese, chicken and spinach
Cheese and mushrooms
Caprese
Seafood

Order Cancellation Policy

To ensure proper planning, preparation, and delivery of our products/services, the following cancellation policy applies:

Cancellations Made Less Than 24 Hours Before the Scheduled Delivery Time

• Cancellations made less than 24 hours before the scheduled delivery time will incur a charge of 70% of the total order amount.

• This fee covers operational costs, production, and/or materials already committed to fulfilling the order.

• No refunds will be issued for cancellations made outside the established timeframe, except in exceptional cases, which will be reviewed individually.

Cancellations Made More Than 48 Hours in Advance

• Orders canceled at least 48 hours in advance may be fully refunded or rescheduled at no additional cost.